Lakhandur Coriander

Coriander is an annual herb. It is a herb that's commonly used to flavour dishes. Its flavour is earthy, tart, and sweet with a floral aroma. Coriander (Dhaniya) powder is an essential basic ingredient in Indian Cooking. Its earthy aroma enhances the taste of you're daily meals as well as exotic dishes like sambar, choley, rajma and other Indian curries. Coriander powder also forms the base of many Indian Mixed masalas.