Rayalaseema Podi/Chutney Masala/Idli Dosa Powder/Gun Powder Masala

Podi, also known as gunpowder, is from the Rayalaseema district of Andhra Pradesh, distinct in its taste and authenticity. As the name suggests, it's not only an excellent protein boost but also has an amazing soul-satisfying feeling when mixed with clarified butter/ghee and eaten with rice, idli and dosa. Podi can be sprinkled as a spicy taster on snacks such as tempuras, dhokla, Khandvi, khakras, grilled cheese etc.